By Adejumo Florence
Cholera is a water and food-borne disease caused by ingesting Vibrio cholerae from contaminated sources. People in areas with limited access to clean water, poor sanitation, and inadequate hygiene are most at risk. Below are key points about the current cholera outbreak in Nigeria:
A total of 1,141 suspected and 65 confirmed cases, along with 30 deaths, have been reported across 96 LGAs in 30 states. The 10 states contributing 90% of the cholera burden are Bayelsa, Zamfara, Abia, Cross River, Bauchi, Delta, Katsina, Imo, Nasarawa, and Lagos. On June 9, 2024, Lagos State Government declared a cholera outbreak, reporting 324 suspected cases and 15 fatalities.
The multi-sectoral National Cholera Technical Working Group has been aiding affected states with risk communication, active case search, laboratory diagnosis, case management, provision of response commodities, and WASH (Water, Sanitation, and Hygiene) interventions.
The cholera outbreak in Nigeria is a public health concern with widespread cases. Here’s a summary of the situation:
- Contaminated water and food
- Poor sanitation and hygiene
- Inadequate access to clean water and healthcare services
- Drinking safe water from approved sources
- Proper handwashing with soap and water
- Avoiding contaminated food and water
- Improving sanitation and hygiene practices
- Getting vaccinated against cholera
The Nigerian government, international organizations, and NGOs are collaborating to contain the outbreak. However, addressing the underlying causes and ensuring adequate healthcare services and clean water access to affected communities remain crucial.